MANNA SODA

ABOUT US

Miracle Spring
MANNA Water

MANNA comes from Hebrew and means 'divine food given by God.' The source of Manna Water has been researched by experts in the field of health and wellness for a lifetime. Recognizing the increasing scarcity of healthy and pure water sources and the severity of water shortages, they spent twenty years trekking through mountains and visiting dozens of water sources until they finally discovered one of the world's rarest and most precious springs. This marked the beginning of the journey of Manna Water.

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SOURCED FROM ONE THE WORLD’S THREE MAJOR COLD SPRINGS, LIMITED EXTRACTED EVERY YEAR

Five Great Lakes in the middle of the border area, known as the "Divine Spring," have been used for over 200 years for drinking and healing purposes.

Manna Water Source

Introduction of Water Source

The Five Great Lakes in the middle of the border area are also a national water source protection area and the world's first UNESCO-approved geopark. Due to the rare rock properties found here, it has nurtured volcanic cold spring water that is rich in 'sodium bicarbonate.' Unlike 99% of mineral water that contains mainly calcium bicarbonate, Manna Natural Soda Mineral Water has a smooth and rounded taste, and its small water molecules are more easily absorbed by cells. Today, the water source has a history of more than 200 years of drinking and healing, and is known as the 'Divine Spring.'

Natural, sweet, and smooth taste.

The abundant water vapor and cold raindrops from nature slowly seep into the rock layers 250 meters underground of the volcano, undergoing 600,000 years of refinement and precipitation, drawing out natural sodium bicarbonate and rich minerals, finally achieving the natural, sweet, and smooth taste of the spring water.

600 THOUSANDS OF VOLCANIC ROCK REFINEMENT

Only a small amount of raindrops can penetrate the 250-meter underground surface, becoming rare natural mineral water.

30 years of filtration and purification

After 30 years of volcanic rock refinement, filtration, and purification, it draws rich minerals and trace elements.

Every drop is a miracle of nature.

Only for providing you with the healthiest mineral nourishment.

"Water Sapphire" Manna Water

Drinking water is not just for quenching thirst.

The precious water source from the volcanic rock layers, superior natural environment, and favorable rock conditions have nurtured rare natural spring water in the world! It is crystal clear, pure, and refreshing, with a smooth and delicate taste and a sweet aftertaste. Good water will bring pleasure when consumed, and this is true for Manna Water.

Rich in over 30 trace elements.

Contains silicic acid, strontium, calcium, magnesium, potassium, and other nutrients that supplement the needs of cells.

Naturally weakly alkaline.

With a pH of 8.4, it is naturally weakly alkaline, which helps to balance the acidity and alkalinity of cells and regulate energy balance.

52Hz small molecule cluster water.

It has higher permeability and dissolved oxygen content, which helps to absorb trace elements more effectively.

The core mineral value is bicarbonate.

It is the only water source in the world that is rich in bicarbonate, which promotes metabolism and enhances immunity.

Won international double championship.

Enjoy good water and peace of mind.

Top-quality water shining internationally.

Passed more than 10 international certifications.

Each bottle of Manna Water is produced using fully automated modern equipment. From water collection to packaging, the entire process is completed within 2 hours, with no human contamination or artificial additives. This ensures that the small blue bottles we receive have complete mineral content.